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Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
Montalto Catarratto $335.88/Case of 12
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Available by the dozen
Catarratto by Barone Montalto of Sicily. .
FromBarone Montalto
VarietalCatarratto
RegionSicily / Italy
EachDozen
27.99 335.00
View all Barone Montalto
Montalto Ammasso Rosso DOC
Available in cartons of six
By Barone Montalto
Varietal NeroDAvola Nerello Mascalese Merlot CabernetSauv
Region Sicily / Italy
Each $47.99
Dozen $575.00
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Montalto Catarratto
Available by the dozen
By Barone Montalto
Varietal Catarratto
Region Sicily / Italy
Each $27.99
Dozen $335.00
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Montalto Nero dAvola
Available by the dozen
By Barone Montalto
Varietal Nero dAvola
Region Sicily / Italy
Each $27.99
Dozen $335.00
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Montalto Pinot Grigio
Available by the dozen
By Barone Montalto
Varietal PinotGris Grigio
Region Sicily / Italy
Each $27.99
Dozen $335.00
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Montalto Sparkling Pinot Grigio Brut
Available in cartons of six
By Barone Montalto
Varietal PinotGris Grigio
Region Sicily / Italy
Each $32.99
Dozen $395.00
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Barone Montalto

http://baronemontalto.wine/ - Barone Montalto - Tasting Notes On Australian & New Zealand wines

http://baronemontalto.wine/ - Barone Montalto - Tasting Notes On Australian & New Zealand wines

http://baronemontalto.wine/ - Barone Montalto - Tasting Notes On Australian & New Zealand wines

http://baronemontalto.wine/ - Barone Montalto - Tasting Notes On Australian & New Zealand wines

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